Chef's Selections


Shrimp & Grits {gs} - 26
creamy white grits, bell peppers, tomatoes, Low Country spice, apple smoked bacon and scallions
Skilled Seared NC Flounder {gs} - 26
summer squash succotash, local corn, roasted peppers, smoked tomato broth

Bourbon Molasses Glazed Duck Sampler {gs} - 29
breast, crispy confit & sausage, creamed local corn, sweet peppers, blackberry bourbon jus

Roasted Chicken "Chop" & Crispy Chicken Drumette {gs} - 19.50
twice baked cheddar grits, grilled local okra, charred red onion, marinated local tomatoes, herbed chicken jus
Brace of SC Quail {gs} - 28
herb stuffing, local squash casserole, pole beans, local broccoli, honey thyme jus
Grilled 12oz. NY Strip Steak {gs} - 31
warm fingerling potato salad, blistered local tomatoes, grilled local squash, truffled red wine butter, grilled scallion
Grilled Heritage Farms Pork Chop {gf} - 28
crispy "dirty rice" grit cake, bbq braised collard greens, green tomato relish, smoky pork jus

menu items and prices are subject to change

Get in touch / Gift Certificates

Reservations. Book Now / Gift Certificates
Telephone. 864-757-1212
Contact. Click here to send a message
Payment Options. AMEX, Discover, MasterCard, Visa (pre-paid gift cards not accepted)
Hours. Lunch: Mon - Sat 11.30 - 2.30
Dinner: Mon - Thurs 5.30 - 9:00
Dinner: Fri - Sat 5.30 - 10
Closed Sunday (Open for Mother's Day Brunch)
Visit us for Sunday brunch in Greenville at Stella's Brasserie
Location. 684 Fairview Rd
Simpsonville, SC 29680
Newsletter. Join our mailing list
Follow us.
stellas small

Location / Directions