(864) 757-1212

Spring

Dessert Menu

all desserts are made in-house $10

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Lunch
Dinner
Dessert
Bar & Wine List
Brunch

Dessert Menu

Chocolate Peanut Butter Pie
Oreo cookie crust, praline
Classic Créme Brulee *gf
vanilla custard, burnt sugar

SC Apple Crisp
vanilla bean gelato, caramel sauce

Warm Triple Chocolate Cookie
dark. white & milk chocolate, warm chocolate fudge sauce, vanilla bean gelato

Dessert Wines & Ports

Fonseca Bin 27 Ruby Port – 7

Taylor Fladgate 10yr Tawny Port – 9

Taylor Fladgate 20yr Tawny Port – 16

After Dinner Drinks

Irish Coffee 9.50
Jameson Irish Whiskey, Six & Twenty Carolina Cream served hot with Methodical coffee & chantilly cream

Brandy Alexander – 8
brandy, crème de cocoa, nutmeg

Stella’s Espresso Martini 12
Tia Maria, 6&20 Distillery Carolina Cream, vanilla vodka, Stella’s Methodical Coffee house blend rim

Triple Chocolate Martini 11
6&20 Distillery Carolina Cream, vanilla vodka, chocolate liqueur, cocoa powder