Cocktails

 Unwind with one of our signature cocktails

Lettered Olive Martini 9.50
Absolut vodka, vermouth, olive juice, blue cheese stuffed olives, served up

The Grinch 9
Domaine de Canton ginger liqueur, vodka, matcha, fresh cucumber & lemon juice, honey simple syrup, black tea

Stella's Seasonal Sangria 9.75
our signature wine punch, liqueurs, seasonal fruits

Harvest Mule 10.50
Choice of Larceny Bourbon or Absolut Citron, Calvados, muddled apple, cider, Goslings ginger beer

Winter Spiced Old Fashioned 11
Knob Creek Maple bourbon, Lillet Rouge, winter spiced simple syrup, brandied cherries

Pamplemousse 10
St. Germain, gin, ruby red grapefruit juice, fresh sage, served up

White Wine


  Glass Bottle
Sparkling, Coste Petrai, Prosecco, Italy NV 10 50
Champagne, Tattinger Brut, France, NV   76
Champagne, Tribaut 187 ml, France, NV   25
Pinot Grigio, Alverdi, Italy '18 9 45
Pinot Grigio, Montefresco, Italy '18   48
Pinot Gris, Kim Crawford, East Coast, NZ '19   34
Pinot Gris, Big Fire, Oregon '17   38
Pinot Blanc, Lady Hill, Willamette Valley '15   48
Pinot Blanc, Selbach Oster, Mosel, Germany '16   44
White Zinfandel, Buehler Vineyards, Napa Valley '18     9 45
Sauvignon Blanc, Whitehaven, Marlborough, NZ '19   38
Sauvignon Blanc, L'Instant, Berthier, France '19 10 50
Sauvignon Blanc, Michel Redde, Loire, France '13   52
Reisling, Weinkeller Erbach, Rheingau '18 9 54
Chenin Blanc, Dashe "Les Enfants Terribles", Clarksburg '17   42
Rosé, Proverb, California '18 10 50
Rosé of Pinot Noir, Schug, Sonoma '19   62
Chardonnay, Riebeek Cellers, South Africa '19 8 40
Chardonnay, Louis Jadot Macon Village, France '18   34
Chardonnay, Dreaming Tree California '18   45
Chardonnay, Schug, Carneros, '18  12 60

Red Wine


  Glass Bottle
Pinot Noir, Le Charmel, Pays d'Oc '18 9 45
Pinot Noir, '728' Fiddlehead Cellars, Santa Rita Hills '14   72
Pinot Noir, Black Pine Sonoma Coast '16   68
Pinot Noir, Acrobat, Oregon '17   54
Pinot Noir, King Estate, Signature Collection, Oregon, '15   62
Pinot Noir, King & Cannon, Reserve Willamette '18   68
Pinot Noir, Lundeen, Willamette Valley '17 14 70
Pinot Noir, Schug, Sonaoma Coast '17   48
Tempranillo, Vega Piedra, Rioja '19  9 45
Merlot, Black Ridge, CA NV 7 35
Malbec, High Note Mendoza, Argentina '18 8 40
Côtes du Rhône, Kermit Lynch Select, France '18 9 45
Montepulciano d'Abruzzo, Montefresco, Italy '17   40
Syrah, K Vintners, Milbrandt, Wahluke Slope, WA '16   76
Zinfandel, Tortoise Creek, Lodi '18 9 45
Zinfandel, Dashe, California '17   62
Zinfandel, Buehler Vineyards, Napa '16   74
Chianti Rufina, Riserva, Italy '16 12 60
Bordeaux, Chateau Greysac, Medoc '15   60
Bordeaux Blend, Chateua Vrai Caillou, Bordeaux '16  12 60
Red Blend, VDR, Monterey '14   64
Red Blend, Le Mistral, "Joseph's Blend" Monterey '17   76
Red Blend, Andy Erickson's "Leviation" Oakville '17   72
Red Blend, The Prisoner, Napa Valley '19   85
Cabernet Sauvignon, Primary, California '17   48
Cabernet Sauvignon, Amayan, Mendoza '17 10 50
Cabernet Sauvignon, Ultraviolet, Napa Valley  '18   58
Cabernet Sauvignon, Napa Cellars, Napa Valley '16   68
Cabernet Sauvignon, Revelry, Columbia Valley '17 14 70
Cabernet Sauvignon, Trig Point, Alexander Valley '17   62
Cabernet Sauvignon, Truth, California '16   56
Cabernet Sauvignon, Buehler Vineyards, Estate, Napa '16   78
Cabernet Sauvignon, Pine Ridge, Napa Valley '16   76
Cabernet Sauvignon, Robert Mondavi, Oakville '14   115
Cabernet Sauvignon, Brancatelli, Valle del Sogno, Toscano '15   128

Beer Selections

1554 Enlightened Black Ale 6 Goose Island IPA 6 Modelo Pacifico 5
Bell's Two Hearted Ale 7 Highland Gaelic Ale 6 O'doul's (Non-Alcoholic) 3
Bud Light 4 Highland Mocha Stout 6 Quest Belgian Pale Ale 6
Budweiser 4 Hoegaarden White Ale 6 River Rat Hazelnut Brown Ale 6
Coors Light 4 Maisel's Weiss 6 Stella Artois 6
Fat Tire 6 Michelob Ultra 4 Stella Artois Cidre -gf 6
Fullsteam Humidity Pale Ale 6 Miller Light 4 Thomas Creek Red 6

Due to the local & seasonal nature of our menus, availability of products & the creativity of our chefs- our menus do change frequently!

Please note our menus are subject to change.

Get in touch / Gift Certificates


Reservations. Book NowGift Certificates
Telephone. 864-757-1212
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Hours. Lunch: Tuesday- Friday 11:30am - 2:30pm
Dinner: Tuesday - Thursday 5:30pm - 9pm
Friday & Saturday 5:30pm - 10pm
Brunch: Saturday 11:30am - 2:30pm
Sunday 10:30am - 2pm
Location. 684 Fairview Rd
Simpsonville, SC 29680
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