Main Courses |
Beechwood Farms Strawberry & Challah French Toast 15 peanut butter mousse, toasted peanut & oatmeal streusel, maple syrup, applewood smoked bacon |
Huevos Rancheros 16 -gs braised pork, crispy corn tortillas, salsa verde, fried farmers eggs, queso fresco, pickled jalapenos, black beans |
Pimento Cheese Bacon Burger 14 -gs fully dressed on a toasted English Muffin, choice of side |
Kentucky Club Sandwich 14 -gs roasted turkey, bacon, tomato, Benedictine, grilled sourdough, choice of side *substitute fried green tomato $1* |
Stella's Shrimp & Grits 18 -gf Adluh Mills stone ground creamy white grits, bell peppers, tomatoes, Low Country spice, apple smoked bacon & scallions |
Bethel Trails Farm Omelet 14 -gs confit onions, city ham, sharp cheddar, bell peppers, scallions, grilled sourdough, choice of creamy grits or home fries |
Stella's Big Breakfast Plate 15 -gs scrambled local eggs, applewood bacon, griddled bologna, buttermilk biscuit, baked cheese grits, grilled tomato |
Braised Shortrib Hangover Bowl 16 -gs creamy cheese grits, roasted grape tomatoes, jalapeno, grilled onion, fried eggs, toasted sourdough, salsa verde |
Substitutions may include an upcharge. Please ask your server for details
{gf} Indicates gluten free
{gs} Indicates gluten sensitive; however, menu item can be adjusted to be gluten free. Please ask your server for details!
20% Gratuity may be added to parties of 6 or more / $3 Split plate charge applies entrees
The Indigo Room is available for all your private function needs! Call us at 864-757-1212
Thank you for supporting local restaurants!
DHEC advisory- menu contains ingredients that are raw or undercooked. Consuming raw or undercooked meats,
poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.