Add to any salad:
grilled NY strip $15 | grilled chicken breast $8 | grilled shrimp $ 10 | seared salmon $14

Tomato & Roasted Pepper Bisque 6 / 8 gs

focaccia crouton, olive oil

Tyger River Greens Salad 12 gf

honey whipped Split Creek Farms goat cheese, local apples, poached pears, spiced pecans, sorghum vinaigrette

Seasonal Vegetable Grain Bowl 13 gs

ancient grains, roasted broccoli, crispy chickpeas, root vegetables, golden raisins, charred carrot hummus, lemon thyme vinaigrette, Split Creek feta

Grilled Half Chicken 28 gs

Bradford Farms candy roaster squash puree, roasted delicata squash, lime & coriander braised cabbage, oaxaca mole rojo, aleppo spiced pumpkin seeds

American Butcher Co. Beef Burger 20 gs

American cheese, bacon jam, lettuce, pickles, house chips *
*add a fried green tomato 1.50*

Grilled 12oz New York Strip 42 gs

roasted broccoli rabe, braised fennel, crispy confit fingerling potatoes, beef jus, roasted garlic herb butter

Heritage Farms Bone in Pork Chop 34 gs

southern braised collard greens, bourbon roasted apple & sweet potato puree, spiced apple butter, smoked black pepper & hazelnut gremolata, pork jus

Skillet Seared Kvaroy Arctic Salmon 34 gs

Carolina Gold rice, Darkspore Farms mushrooms, Bradford Farms turnip greens, parmesan brodo, red pepper relish, scallion

Stella’s Shrimp & Grits 29 gf

pimento cheese grits, smoked bacon, peppers, tomato, basil, shrimp broth

Southern Braised Collards gf

applewood smoked bacon, bbq spice

Darkspore Mushrooms gf

parmesan brodo, turnip greens