Entrees


Stella's Shrimp & Grits - 14-gf
creamy white grits, bell peppers, tomatoes, bacon & scallions
 

Grilled Hanger Steak - 14.50 * -gf
twice baked fingerling potatoes, roasted brussel sprouts, caramelized onions, Stella’s steak sauce, beef jus

Grilled Pork Tenderloin - 13 * -gf
sweet potato & local honey polenta cake, apple cider braised cabbage, brandied apple sauce, smokey pork jus
 
Buttermilk Fried SC Quail - 13.25
twice baked cheddar cheese grits, bbq braised collard greens, green tomato relish, herbed chicken jus
 
Chef's Daily Fish Selection - MKT Price
seasonal & farm fresh preparation
 

{gf} Indicates gluten free {gs} Indicates gluten sensitive; however, menu item can be adjusted to be gluten free. Please ask your server for details!

20% Gratuity may be added to parties of 6 or more / $3 fee to accommodate split entrees
A possible health risk may exist by eating undercooked ground beef at an internal temperature less than 155 degrees Fahrenheit.
Guests who prefer a temperature less than medium well (155 degrees) must be at least 18 years of age.

menu items and prices are subject to change

Get in touch / Gift Certificates


Reservations. Book NowGift Certificates
Telephone. 864-757-1212
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Hours. Lunch: Mon - Sat 11.30 - 2.30
Dinner: Mon - Thurs 5.30 - 9:00
Dinner: Fri - Sat 5.30 - 10
Closed Sunday
Visit us for Sunday brunch in Greenville at Stella's Brasserie
Location. 684 Fairview Rd
Simpsonville, SC 29680
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Payment Options. AMEX, Discover, MasterCard, Visa (pre-paid gift cards not accepted)
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